This magazine inspired party for Elle is too clever (but seriously, how can you have a daughter named Elle and resist this theme, right?) Elle's mom Phu, designed much of the party herself with the help of family and friends, incorporating Chinese, American, and Vietnamese traditions and food. Super fun and fabulously girly... there's even a red carpet style 'Elle'
backdrop. Read on below for all the details from Phu...
photos © susan hudson photography
From Phu:
After taking her 7 month photos, there was a very posed photo that
inspired Elle's 1st birthday party. Elle Magazine. As someone not so
fashion forward, we concentrated on photos, the font for ELLE on the
cover, some of the magazine's standard headlines, and the colors pink,
black and white to carry on the theme throughout the party. Invitations
were the inspiration photo mocked up as a magazine cover with taglines
indicating elements of the party.
RED CARPET READY? Papparazi Perfect Picture Poses: We
hired a photographer to take photos of the guests entering the house on
the red carpet and stopping at our mini step and repeat. Guests
received this photo as part of their thank you for coming. Our friends
had a huge printer and I submitted a design to them as a PDF file that
they printed for us.
ARE YOU A MILK-A-HOLIC? How Desserts Can Help You Cope: This
was a catchy phrase used to showcase our dessert table. Everything but
the two layer birthday cake was made at home. The simply decorated
birthday cake by Jackie Spratt emulated the design from the invitation
and I hand made the ELLE topper by dyeing, molding and drying fondant on
sticks. We bought toppers from Cake Sugar Designs for the homemade
cupcakes to carry on the design theme. The other desserts were simple,
theme oriented, milk-friendly, and all made at home with love: chocolate
chip cowboy cookies (recipe taken from bakerella), brownies, pink rice
crispy treats, red velvet cake balls, and homemade chocolate ganache
filled pink macarons. To incorporate some other elements of fashion and
the magazine, the kids took home small swag bags with an ELLE cup
containing sunglasses and candy and served as a container to take
desserts home with them.
We also asked guests to partake in an Asian tradition
of guessing what Elle would be when she grows up. Elle was a presented a
tray of items that portray things she might be when she grows up and
she selects an item. (She played to the Asian crowd and picked the
syringe indicating something in the health professions ;) Above the
display for this game was a pictoral timeline of Elle's first year.
Each month had a photo and milestones written out for guests to see and
read about her first year.
For non-dessert food, we had a mix of American and
Asian food...as a tribute to her bi-racial identity. We made a hot dog
bar with gourmet toppings that guests could either follow our
recommendations or make their own. Snacks included BLT bites, caprese
skewers, and parmisan fries. We also experimented with chicken, bacon
donut burgers as well as made fried panko crusted deviled avocado eggs.
Asian food consisted of various noodle dishes, curry soup, eggrolls,
and wraps. A little something for everyone and all of it was made at
home by her loving family.
We also had cotton candy and a jump house as a gift
from her uncle. He didn't know what to get her, so he thought those two
things would benefit her and the party :) As you can tell, this party
was a family affair where we decorated and cooked our hearts out.
Photography: Susan Hudso
Invitation printers: VistaPrint
Invitation Photo: Arden Prucha Photography
Cake: Jackie Spratt Cakes
Cupcake Toppers: Sugar Cake Designs
Pink Elle Stadium Cups: Creative Cup
Florist, food, other desserts, and decoration: Elle's wonderful family
